Perfect Pudding Cookies

Have you ever made cookies that incorporate pudding mix? If you haven't you must give it a try! They come out so soft and delicious every time! The first time I shared a pudding cookie recipe it was my Triple Chocolate Pudding Cookies, and man are they awesome! This time, I was looking for a different flavor and wanted to incorporate some leftover Easter candies. I just looked in my pantry to see what flavors of pudding mix I had on hand, and French Vanilla was the winner. The end result was another batch of Perfect Pudding Cookies!

Check out my step by step directions and recipe below. These are so easy to make and take very little time to prepare. Plus they make a perfectly bite size cookie, so you don't feel as bad about having 2 or 3.

Let me know if you find any other good pudding and candy combinations that are tasty. There are so many different ways that you could make these, just like I came up with this combination! Enjoy!

Making Perfect Pudding Cookies...

Cream together butter, sugars, pudding mix, eggs and vanilla...

Start by creaming together the softened butter, brown sugar and sugar in a large mixing bowl. Next, add in the pudding mix and beat until well combined. Add eggs and vanilla extract and mix well.

Add Flour and Baking Soda...

Flour and baking soda are now added to the pudding mixture. Beat until well mixed.

Note- I do all of this in my KitchenAid Stand Mixer! If you don't have one and love to bake- you are missing out on an amazing piece of kitchen equipment!

Stir in Chocolate Chips and Candies...

Stir in chocolate chips and candies until combined.

Roll Dough into 1 inch balls...

Bake at 350 degrees for 8-10 minutes...

Enjoy your Perfect Pudding Cookies!

Perfect Pudding Cookies

Delicious cookies made with pudding for the perfect soft texture!

• 3/4 cup butter (softened)
• 3/4 cup brown sugar
• 1/4 cup sugar
• 1 package pudding mix ((small package))
• 2 eggs
• 1 tsp vanilla extract
• 1 tsp baking soda
• 2 1/4 cup flour
• 1/2 cup chocolate chips
• 1/2 cup chocolate candies

1. Cream butter, brown sugar, and sugar together in large bowl.

2. Add in pudding mix and beat until well combined.

3. Add eggs and vanilla and mix well.

4. Add flour and baking soda and beat until well mixed.

5. Stir in chocolate chips and candies.

6. Roll dough into about 1 inch balls.

7. Place on a baking sheet and bake at 350 degrees for 8-10 minutes.